WELCOME

The Quinta do Marco

The Hotel Quinta do Marco is the perfect refuge for those who want to "recharge their batteries". Located in the Algarvian hills, it is set in an 18-hectare property, where rurality and modernity blend together.

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EXPERIENCES

Nature

Among the offers of the Hotel Quinta do Marco are rural experiences that promise to enhance the stay of those who visit. A true experience in direct contact with nature.

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OFFERS

Not to be missed

Rest, switch off, disconnect. 

Have a rural getaway in the south of the country. Discover all the current campaigns and enjoy unique experiences at Quinta do Marco.

 

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EVENTS & GROUPS

The perfect place

If you are looking for a peaceful and welcoming place to celebrate a wedding, a christening or other group events (corporate, team building, among others), Quinta do Marco is the perfect setting!

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Rooms & Suites

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Double Room

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Family Room

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Junior Suite

RESTAURANT

Farroba

Farroba invites you to enjoy an unequalled experience that combines the best of traditional Algarve gastronomy with a countryside setting as far as the eye can see.

 

It has a varied menu with a range of Algarve specialties.

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RESTAURANT

Chef Sara Nunes

Sara Nunes, with Alentejo roots, has been part of Farroba since 2016 and is resident in Santa Catarina da Fonte do Bispo. Before becoming a chef, she was a construction designer. She realised that cooking was a passion from a very early age, when she cooked with her family during the summer holidays.

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RESTAURANT

Our kitchen

It uses local and seasonal products, part of the Mediterranean diet, such as Ria Formosa clams; cockles; octopus; mackerel; horse mackerel; chicken; lamb; bread and cereals (barley), using, whenever possible, fruit (figs, oranges, tangerines...) and vegetables (lettuces, peppers, tomatoes, broad beans...) from the Hotel's vegetable garden, according to seasonality.

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